{"title":"Freeze Dryers Under 10 lbs Capacity","description":"\u003cp\u003e\u003cspan\u003eShop \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efreeze dryers with batch capacities under 10 lbs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for smaller-scale food preservation. These compact machines are ideal for lighter batches, occasional freeze drying, smaller households, and users who do not need the capacity of a larger system.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"harvest-right-4-tray-small-pro-freeze-dryer","title":"Harvest Right 4 Tray Small Pro Home Freeze Dryer with Mylar Kit","description":"\u003cp\u003eThe Harvest Right Small Pro Home Freeze Dryer brings the complete freeze drying process into a compact, home friendly system designed for anyone who wants serious food preservation capability without dedicating a large amount of space to the equipment.\u003c\/p\u003e\n\u003cp\u003eWith four stainless steel trays and capacity for approximately 6 to 9 lbs of fresh food per batch, the Small Pro is an excellent fit for individuals, couples, smaller families, gardeners, homesteaders, meal preppers, and households building a long term food supply. A typical batch produces approximately 1.5 to 2 gallons of finished freeze dried food, giving the Small Pro meaningful capacity while maintaining a footprint that works well in kitchens, utility rooms, pantries, workshops, and other indoor spaces.\u003c\/p\u003e\n\u003cp\u003eFreeze drying provides a fundamentally different approach to preservation than conventional dehydration. Instead of relying primarily on heat to evaporate moisture, the Harvest Right system first freezes the food and then creates a deep vacuum environment. Controlled shelf heating allows frozen moisture to leave the food as vapor while the product remains under vacuum. The result is lightweight, shelf stable food that can retain much of the appearance, flavor, texture, and nutritional character of the original product.\u003c\/p\u003e\n\u003cp\u003eThis makes the Small Pro useful for far more than emergency storage. Garden vegetables can be preserved when the harvest arrives faster than they can be eaten. Seasonal fruit can be stored without occupying freezer space. Leftovers and complete meals can be preserved rather than discarded. Meat, dairy products, herbs, snacks, sauces, and other suitable foods can be processed into lightweight portions that are easy to organize and store.\u003c\/p\u003e\n\u003cp\u003eAnd despite the sophistication of the process, Harvest Right has designed the operating experience to remain remarkably simple. Once the system is installed and prepared, the owner can load the trays and start an automatic cycle. The freeze dryer manages the process and alerts the operator when the batch has finished. Harvest Right describes the process as entirely automatic once the machine is set up.\u003c\/p\u003e\n\u003ch3\u003eCompact Four Tray Capacity\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro is designed for users who want genuine batch production without moving into a much larger machine.\u003c\/p\u003e\n\u003cp\u003eIts four stainless steel trays accommodate approximately 6 to 9 lbs of fresh food per cycle, with an average finished yield of approximately 1.5 to 2 gallons of freeze dried food.\u003c\/p\u003e\n\u003cp\u003eThat capacity is substantial enough for recurring food preservation while remaining practical for smaller households. Instead of waiting until enough food has accumulated to justify an oversized batch, Small Pro owners can process manageable quantities as produce ripens, meals are prepared, or bulk ingredients become available.\u003c\/p\u003e\n\u003cp\u003eThe smaller chamber also makes the unit easier to integrate into residential spaces than Harvest Right's larger machines.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Freeze Drying From Start to Finish\u003c\/h3\u003e\n\u003cp\u003eFor most foods, operating the Small Pro is designed to be straightforward.\u003c\/p\u003e\n\u003cp\u003eHarvest Right's automatic mode manages the major stages of the freeze drying process without requiring the operator to manually determine freezing duration, vacuum timing, or the transition into drying.\u003c\/p\u003e\n\u003cp\u003eAfter pressing START, the system prepares the chamber, prompts the user to load the trays, and then automatically progresses through freezing, vacuum freezing, and drying.\u003c\/p\u003e\n\u003cp\u003eOnce the batch is underway, the machine continues monitoring the process rather than relying on a simple fixed timer.\u003c\/p\u003e\n\u003ch3\u003eIntelligent Process Monitoring\u003c\/h3\u003e\n\u003cp\u003eA freeze dryer must coordinate refrigeration, vacuum pressure, and shelf heating for the process to work correctly.\u003c\/p\u003e\n\u003cp\u003eThe Harvest Right control system continuously monitors these functions throughout the cycle. If the machine detects an operating issue, it can display information to help identify the problem. The system may also attempt to resolve certain conditions automatically and continue the batch if successful.\u003c\/p\u003e\n\u003cp\u003eFor a home appliance, this level of monitoring is particularly valuable because it reduces the amount of specialized knowledge required from the operator.\u003c\/p\u003e\n\u003ch3\u003eFour Stainless Steel Drying Trays\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro includes four stainless steel trays measuring approximately 7.75 inches wide by 14 inches long by 0.75 inches high.\u003c\/p\u003e\n\u003cp\u003eThese reusable food contact surfaces provide enough room to arrange foods in relatively even layers, helping create consistent drying conditions throughout the chamber.\u003c\/p\u003e\n\u003cp\u003eHarvest Right advises filling the trays without loading food above the top of the tray. Overloading can significantly increase batch duration.\u003c\/p\u003e\n\u003cp\u003eThis encourages efficient loading while helping maintain predictable performance.\u003c\/p\u003e\n\u003ch3\u003ePre Freeze for Faster Processing\u003c\/h3\u003e\n\u003cp\u003eFood can be loaded fresh, but owners who want to reduce the amount of freezing work performed by the machine can also pre freeze their trays.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends approximately 48 hours of pre freezing before loading pre frozen food into the freeze dryer. Pre frozen food can shorten the freezing portion of the overall cycle.\u003c\/p\u003e\n\u003cp\u003eThis is particularly useful for households that prepare food in advance and want to keep the freeze dryer running efficiently.\u003c\/p\u003e\n\u003ch3\u003eDeep Vacuum Drying Process\u003c\/h3\u003e\n\u003cp\u003eCreating and maintaining an adequate vacuum is central to freeze drying.\u003c\/p\u003e\n\u003cp\u003eThe external vacuum pump removes air from the chamber, creating the environment needed for frozen moisture to leave the food efficiently. Harvest Right notes that drying can occur once pressure reaches approximately 500 mTorr.\u003c\/p\u003e\n\u003cp\u003eThe door gasket, vacuum hose, pump fittings, and drain valve all form part of this closed vacuum system, so correct setup is important for reliable performance.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Drying and Extra Dry Time\u003c\/h3\u003e\n\u003cp\u003eDuring the drying stage, the Small Pro displays an approximate progress indicator so the operator can see how far the cycle has advanced.\u003c\/p\u003e\n\u003cp\u003eNear completion, the system moves into an Extra Dry Time period. Harvest Right presets two hours of additional drying, and the user can increase or decrease that time when needed.\u003c\/p\u003e\n\u003cp\u003eThis gives the machine automatic control while still allowing the owner to add additional drying time for foods that may need it.\u003c\/p\u003e\n\u003ch3\u003eMore Dry Time When You Need It\u003c\/h3\u003e\n\u003cp\u003eNot every food dries identically.\u003c\/p\u003e\n\u003cp\u003eDense pieces, high moisture foods, or unusually thick portions may occasionally require additional processing. Harvest Right therefore allows the user to inspect the finished food and select MORE DRY TIME if moisture remains.\u003c\/p\u003e\n\u003cp\u003eThe operator can break open a thicker piece to verify that its center is completely dry before packaging. This is important because even a few incompletely dried pieces can introduce moisture into a sealed package and compromise the rest of the contents.\u003c\/p\u003e\n\u003ch3\u003eCustom Settings for More Control\u003c\/h3\u003e\n\u003cp\u003eAutomatic mode handles most foods, but the Small Pro also provides CUSTOM settings for users who want greater control over individual batches.\u003c\/p\u003e\n\u003cp\u003eCustom mode allows the operator to adjust the initial freeze temperature, add extra freeze time, and increase or decrease drying temperature.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically notes that foods or materials containing higher levels of sugar or salt may perform better when frozen longer and colder before drying. Lower drying temperatures can increase cycle time but may provide a better result for certain foods.\u003c\/p\u003e\n\u003cp\u003eThis makes the Small Pro accessible to beginners while still providing flexibility for experienced users.\u003c\/p\u003e\n\u003ch3\u003eDedicated Candy Mode\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro also includes Harvest Right's dedicated Candy Mode.\u003c\/p\u003e\n\u003cp\u003eCandy Mode provides expanded control over warming and drying temperatures and allows users to select process settings designed for different candy types. When paired with compatible WiFi functionality and the Harvest Right app, selected recipes can automatically transfer appropriate temperature and time settings to the freeze dryer.\u003c\/p\u003e\n\u003cp\u003eCandy batches can also operate differently from standard food cycles. Harvest Right notes that many candy batches can finish in approximately two to three hours and that multiple candy batches may be run without performing a complete defrost between each one.\u003c\/p\u003e\n\u003ch3\u003eWarm Tray Function\u003c\/h3\u003e\n\u003cp\u003eWhen a normal batch finishes, the food should ideally be removed while the trays are still warm.\u003c\/p\u003e\n\u003cp\u003eIf the finished trays are left inside for an extended period, they can become cold again. Removing extremely cold food into normal room air can lead to condensation.\u003c\/p\u003e\n\u003cp\u003eHarvest Right therefore provides a WARM TRAYS function. It quickly warms the trays again before removal, helping prevent atmospheric moisture from condensing on freshly freeze dried food.\u003c\/p\u003e\n\u003cp\u003eIt is a small operational feature that can make a meaningful difference when packaging food for long term storage.\u003c\/p\u003e\n\u003ch3\u003eIntegrated Defrost Cycle\u003c\/h3\u003e\n\u003cp\u003eDuring freeze drying, moisture removed from the food accumulates as ice inside the chamber.\u003c\/p\u003e\n\u003cp\u003eBefore another standard batch is started, that ice and water must be removed. The Small Pro includes an integrated DEFROST function that activates the shelf heaters to accelerate melting.\u003c\/p\u003e\n\u003cp\u003eHarvest Right instructs users to make sure the chamber is completely free of ice and water before beginning another conventional freeze drying cycle.\u003c\/p\u003e\n\u003cp\u003eThe drain hose directs the resulting water into a suitable bucket, drain, or collection container.\u003c\/p\u003e\n\u003ch3\u003eComplete Mylar Storage System\u003c\/h3\u003e\n\u003cp\u003eFreeze drying is only half of the preservation process. Proper packaging is what protects the finished food from moisture and oxygen after it leaves the machine.\u003c\/p\u003e\n\u003cp\u003eThis package includes 50 Mylar bags, 50 oxygen absorbers, and an impulse sealer, allowing owners to move directly from processing to storage.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends packaging finished food quickly after removal from the freeze dryer so it does not begin absorbing humidity from the surrounding air. Food can be stored in properly sealed Mylar bags, cans, or glass jars, with an appropriate oxygen absorber included in the airtight container.\u003c\/p\u003e\n\u003cp\u003eThis makes the included Mylar kit an important part of the overall system rather than simply an accessory bundle.\u003c\/p\u003e\n\u003ch3\u003eLong Term Food Preservation\u003c\/h3\u003e\n\u003cp\u003eProperly freeze dried and packaged food can be stored for exceptionally long periods, making the Small Pro particularly useful for emergency preparedness, pantry storage, seasonal food preservation, and reducing dependence on freezer space.\u003c\/p\u003e\n\u003cp\u003eThe key is ensuring that food is completely dry before packaging, using appropriate airtight containers, and including fresh oxygen absorbers that have not been exposed to air prematurely.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically identifies those steps as responsibilities of the owner when preparing freeze dried food for storage.\u003c\/p\u003e\n\u003ch3\u003ePremier Vacuum Pump Included\u003c\/h3\u003e\n\u003cp\u003eThe standard Small Pro configuration includes Harvest Right's Premier Oil Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003eThe vacuum pump connects to the freeze dryer through the supplied vacuum hose, while the pump's power cord plugs directly into the receptacle on the rear of the freeze dryer. The machine controls when the pump receives power during the freeze drying process.\u003c\/p\u003e\n\u003cp\u003eFor most home users, the Premier Pump provides an excellent combination of vacuum performance, serviceability, and overall value.\u003c\/p\u003e\n\u003ch3\u003ePremier Pump Maintenance\u003c\/h3\u003e\n\u003cp\u003eBecause the Premier Pump uses oil, proper oil condition is important for maintaining vacuum performance.\u003c\/p\u003e\n\u003cp\u003eHarvest Right's maintenance guidance explains that a properly maintained Premier Pump may only require an oil change approximately every 20 to 30 batches, provided the oil remains clear. Cloudy or contaminated oil should be changed sooner.\u003c\/p\u003e\n\u003cp\u003eThe system also provides a maintenance reminder after every twentieth batch.\u003c\/p\u003e\n\u003cp\u003eThis means the standard pump does require periodic maintenance, but not necessarily after every few cycles when it is being operated and maintained correctly.\u003c\/p\u003e\n\u003ch3\u003eOptional Oil Free Vacuum Pump\u003c\/h3\u003e\n\u003cp\u003eCustomers who want to eliminate routine oil changes can upgrade to the Harvest Right Oil Free Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003eThe Oil Free Pump removes the need to monitor, filter, or replace vacuum pump oil, making it particularly attractive for frequent users or anyone who values lower routine pump maintenance.\u003c\/p\u003e\n\u003cp\u003eThe Small Pro operating system supports both pump types, and the user selects the installed vacuum pump during initial setup.\u003c\/p\u003e\n\u003ch3\u003ePremier vs Oil Free Vacuum Pump\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremier Vacuum Pump\u003c\/strong\u003e — The Premier Pump is the standard configuration and provides reliable vacuum performance at the lowest initial purchase price. It uses vacuum pump oil, so owners must monitor oil condition and periodically filter or replace it. For a properly maintained Premier Pump, oil can remain usable for approximately 20 to 30 batches when it remains clear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOil Free Vacuum Pump\u003c\/strong\u003e — The Oil Free Pump eliminates vacuum pump oil and the associated filtering and oil changes. It is an excellent upgrade for frequent users, back to back processing, or customers who simply prefer less routine pump maintenance.\u003c\/p\u003e\n\u003cp\u003eBoth pump configurations integrate directly with the Harvest Right operating system.\u003c\/p\u003e\n\u003ch3\u003eStandard 110V Electrical Operation\u003c\/h3\u003e\n\u003cp\u003eOne of the Small Pro's biggest practical advantages is its residential friendly electrical requirement.\u003c\/p\u003e\n\u003cp\u003eThe machine operates from a standard 110V outlet, which makes installation considerably easier than equipment requiring specialized high voltage service.\u003c\/p\u003e\n\u003cp\u003eThe manual confirms that the freeze dryer connects to a functioning 110V outlet and powers the vacuum pump through the receptacle on the rear panel.\u003c\/p\u003e\n\u003cp\u003eHarvest Right advises plugging the machine directly into the appropriate power source rather than using extension cords, surge protectors, or GFI outlets.\u003c\/p\u003e\n\u003ch3\u003eCompact Home Friendly Footprint\u003c\/h3\u003e\n\u003cp\u003eAt approximately 26.8 inches tall, 17.4 inches wide, and 21.5 inches deep, the Small Pro is the most space conscious option for users who want full home freeze drying capability.\u003c\/p\u003e\n\u003cp\u003eThe approximately 98 lb machine weight also makes it substantially easier to position than larger Harvest Right systems.\u003c\/p\u003e\n\u003cp\u003eIts size works particularly well in a kitchen, pantry, utility room, basement workspace, or other dedicated indoor area with proper ventilation.\u003c\/p\u003e\n\u003ch3\u003eBuilt for Indoor Installation\u003c\/h3\u003e\n\u003cp\u003eHarvest Right specifies that the freeze dryer is intended for indoor installation.\u003c\/p\u003e\n\u003cp\u003eThe machine should be placed on a level, stable surface in a cool, dry, clean area with adequate airflow around its vents.\u003c\/p\u003e\n\u003cp\u003eAfter moving or installing the freeze dryer, Harvest Right recommends waiting 24 hours before operation so the refrigerant can properly settle within the condensing system.\u003c\/p\u003e\n\u003ch3\u003eRecommended Operating Temperature\u003c\/h3\u003e\n\u003cp\u003eAmbient temperature has a direct effect on freeze dryer efficiency.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends an operating environment between 35°F and 90°F, with its most efficient range between approximately 45°F and 75°F.\u003c\/p\u003e\n\u003cp\u003eHigher room temperatures can lengthen processing time because the refrigeration system must work harder to achieve the extremely low chamber temperatures required for freeze drying. Harvest Right notes that a batch taking about 24 hours at 75°F could take more than 40 hours in significantly hotter conditions.\u003c\/p\u003e\n\u003cp\u003eGood placement therefore contributes directly to faster and more efficient processing.\u003c\/p\u003e\n\u003ch3\u003eFirst Batch Burn In\u003c\/h3\u003e\n\u003cp\u003eBefore preserving food for storage or consumption, Harvest Right recommends performing one initial burn in batch.\u003c\/p\u003e\n\u003cp\u003eThe manufacturer instructs new owners to fill the machine with moist bread slices, run a complete freeze drying cycle, check the bread for dryness, and then discard it.\u003c\/p\u003e\n\u003cp\u003eThis test confirms that the refrigeration, vacuum, and heating systems are working correctly while also helping remove any manufacturing odor from the new machine.\u003c\/p\u003e\n\u003ch3\u003eOptional Harvest Right App and WiFi\u003c\/h3\u003e\n\u003cp\u003eHarvest Right also supports additional connected functionality through its app and compatible WiFi accessory.\u003c\/p\u003e\n\u003cp\u003eThe app provides access to drying tips, support information, warranty registration assistance, and additional guidance for different foods. The WiFi option can further integrate supported settings with the freeze dryer.\u003c\/p\u003e\n\u003cp\u003eThis makes the Small Pro capable of growing with users who want a more connected operating experience later.\u003c\/p\u003e\n\u003ch3\u003eEasy Routine Cleaning\u003c\/h3\u003e\n\u003cp\u003eRoutine cleanliness helps protect both food quality and machine performance.\u003c\/p\u003e\n\u003cp\u003eThe vacuum chamber, shelving unit, trays, acrylic door, door gasket, drain system, and external surfaces should be kept clean and inspected periodically.\u003c\/p\u003e\n\u003cp\u003eHarvest Right also emphasizes keeping the side ventilation openings unobstructed. Restricted airflow can contribute to overheating and reduce refrigeration system efficiency.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest Right Small Pro Home Freeze Dryer\u003c\/li\u003e\n\u003cli\u003eFour Stainless Steel Trays\u003c\/li\u003e\n\u003cli\u003ePremier Vacuum Pump or Optional Oil Free Pump\u003c\/li\u003e\n\u003cli\u003eVacuum Hose\u003c\/li\u003e\n\u003cli\u003ePower Cord\u003c\/li\u003e\n\u003cli\u003eVacuum Pump Oil with Premier Pump\u003c\/li\u003e\n\u003cli\u003eOil Filter with Premier Pump\u003c\/li\u003e\n\u003cli\u003eShelving Unit\u003c\/li\u003e\n\u003cli\u003eOwner's Manual\u003c\/li\u003e\n\u003cli\u003e50 Mylar Bags\u003c\/li\u003e\n\u003cli\u003e50 Oxygen Absorbers\u003c\/li\u003e\n\u003cli\u003eImpulse Sealer\u003c\/li\u003e\n\u003cli\u003eGuide to Freeze Drying\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eHarvest Right\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eSmall Pro Home Freeze Dryer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eHome Freeze Dryer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Capacity\u003c\/td\u003e\n\u003ctd\u003e4 Trays\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFresh Food Capacity\u003c\/td\u003e\n\u003ctd\u003eApproximately 6 to 9 lbs Per Batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinished Food Yield\u003c\/td\u003e\n\u003ctd\u003eApproximately 1.5 to 2 Gallons Per Batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Dimensions\u003c\/td\u003e\n\u003ctd\u003e7.75\" W x 14\" L x 0.75\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e17.4\" W x 21.5\" D x 26.8\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMachine Weight\u003c\/td\u003e\n\u003ctd\u003eApproximately 98 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInput Voltage\u003c\/td\u003e\n\u003ctd\u003e110V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOperation\u003c\/td\u003e\n\u003ctd\u003eAutomatic Freeze, Vacuum and Dry Cycle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVacuum Pump Options\u003c\/td\u003e\n\u003ctd\u003ePremier Oil Pump or Oil Free Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior Finish\u003c\/td\u003e\n\u003ctd\u003ePowder Coated Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInstallation\u003c\/td\u003e\n\u003ctd\u003eIndoor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Ambient Temperature\u003c\/td\u003e\n\u003ctd\u003e35°F to 90°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMost Efficient Ambient Range\u003c\/td\u003e\n\u003ctd\u003e45°F to 75°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCustom Processing\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCandy Mode\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWiFi Capability\u003c\/td\u003e\n\u003ctd\u003eOptional\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 Year Full Coverage plus Years 2 and 3 Sealed Refrigeration System\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Harvest Right","offers":[{"title":"Black \/ Premier Pump \/ Not Included","offer_id":50061740146938,"sku":null,"price":1795.0,"currency_code":"USD","in_stock":false},{"title":"Black \/ Premier Pump \/ Add Small Accessory Kit (+$359.99)","offer_id":50061740179706,"sku":null,"price":2154.99,"currency_code":"USD","in_stock":false},{"title":"Black \/ Oil Free Pump (+$1,495) \/ Not Included","offer_id":50068726907130,"sku":null,"price":3290.0,"currency_code":"USD","in_stock":false},{"title":"Black \/ Oil Free Pump (+$1,495) \/ Add Small Accessory Kit (+$359.99)","offer_id":50068726939898,"sku":null,"price":3649.99,"currency_code":"USD","in_stock":false},{"title":"White \/ Premier Pump \/ Not Included","offer_id":50061740278010,"sku":null,"price":1795.0,"currency_code":"USD","in_stock":false},{"title":"White \/ Premier Pump \/ Add Small Accessory Kit (+$359.99)","offer_id":50061740310778,"sku":null,"price":2154.99,"currency_code":"USD","in_stock":false},{"title":"White \/ Oil Free Pump (+$1,495) \/ Not Included","offer_id":50068726972666,"sku":null,"price":3290.0,"currency_code":"USD","in_stock":false},{"title":"White \/ Oil Free Pump (+$1,495) \/ Add Small Accessory Kit (+$359.99)","offer_id":50068727005434,"sku":null,"price":3649.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7487\/9482\/files\/c1bdb37b-6f29-48ce-9162-64bbb1f9d42c.png?v=1786494481"},{"product_id":"harvest-right-4-tray-small-pro-stainless-freeze-dryer","title":"Harvest Right 4 Tray Small Pro Stainless Steel Home Freeze Dryer with Mylar Kit","description":"\u003cp\u003eThe Harvest Right Small Pro Stainless Steel Home Freeze Dryer combines serious home food preservation capability with a compact footprint and a premium stainless steel finish built for years of repeated use. Designed for individuals, couples, smaller families, gardeners, homesteaders, meal preppers, and anyone building a dependable long term food supply, it brings Harvest Right's fully automated freeze drying technology into a size that works comfortably in a residential setting.\u003c\/p\u003e\n\u003cp\u003eWith four stainless steel trays and capacity for approximately 6 to 9 lbs of fresh food per batch, the Small Pro can produce roughly 1.5 to 2 gallons of finished freeze dried food per cycle. That is enough capacity to preserve meaningful quantities of seasonal produce, complete meals, meat, dairy products, herbs, fruit, vegetables, snacks, and other suitable foods without requiring the footprint or electrical demands of a larger machine.\u003c\/p\u003e\n\u003cp\u003eThe stainless steel construction is the defining difference with this version. It gives the Small Pro a clean, professional appearance while providing a durable, corrosion resistant surface that is particularly appealing for kitchens, food preparation rooms, pantries, and other environments where equipment is cleaned regularly. Inside, reusable stainless steel trays provide food safe surfaces for batch after batch of preservation.\u003c\/p\u003e\n\u003cp\u003eMost importantly, the sophisticated freeze drying process does not require sophisticated operation. Once the unit is properly set up, Harvest Right's automatic software manages the freezing, vacuum, and drying stages for you. Load the food, start the cycle, and the machine monitors the process until the batch is complete, then alerts you that it is ready. Harvest Right describes the process as entirely automatic after setup.\u003c\/p\u003e\n\u003ch3\u003eCompact Capacity for Serious Home Preservation\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro occupies the entry point in Harvest Right's Pro Home lineup, but its capacity is far beyond what most people would consider a novelty appliance.\u003c\/p\u003e\n\u003cp\u003eFour trays allow approximately 6 to 9 lbs of fresh food to be processed in a single batch, producing roughly 1.5 to 2 gallons of finished freeze dried food depending on the food and its original moisture content.\u003c\/p\u003e\n\u003cp\u003eThat capacity makes the Small Pro particularly practical for people who preserve regularly but do not generate enough volume to justify a larger five or six tray machine. Instead of waiting for a huge quantity of food to accumulate, you can process manageable batches as produce ripens, leftovers accumulate, or bulk ingredients become available.\u003c\/p\u003e\n\u003cp\u003eFor weekly preservation, garden harvests, meal preparation, or emergency pantry building, it delivers an excellent balance between usable output and overall footprint.\u003c\/p\u003e\n\u003ch3\u003ePremium Stainless Steel Construction\u003c\/h3\u003e\n\u003cp\u003eThis version of the Small Pro features a stainless steel exterior, giving the machine a more professional appearance while providing a durable surface suited to regular food preparation environments.\u003c\/p\u003e\n\u003cp\u003eStainless steel is particularly attractive for owners who expect frequent use, regular wiping and cleaning, or placement in spaces where durability and appearance matter.\u003c\/p\u003e\n\u003cp\u003eThe four included trays are also stainless steel, providing reusable food contact surfaces that are easy to load, clean, and maintain between batches.\u003c\/p\u003e\n\u003cp\u003eFor customers who want the Small Pro's compact capacity but prefer a more economical exterior, Harvest Right also offers the powder coated Small Pro. The stainless model is the premium choice for owners who want the same core performance in a more substantial exterior finish.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Freeze to Dry Processing\u003c\/h3\u003e\n\u003cp\u003eFreeze drying requires precise coordination between refrigeration, vacuum pressure, and controlled shelf heating. Harvest Right automates those processes so the owner does not have to manually determine when each stage should begin.\u003c\/p\u003e\n\u003cp\u003eFor most foods, operation begins by selecting START. The machine prepares the chamber, prompts you when it is ready for the trays, and then automatically advances through freezing, vacuum freezing, and drying.\u003c\/p\u003e\n\u003cp\u003eAfter the trays are loaded and the door and drain valve are secured, the rest of the normal cycle proceeds automatically. Harvest Right's software continuously manages the environment inside the chamber rather than relying on a simple fixed timer.\u003c\/p\u003e\n\u003cp\u003eThat automation makes the Small Pro accessible to someone running their first batch while still providing the consistency experienced users expect.\u003c\/p\u003e\n\u003ch3\u003eIntelligent Monitoring Throughout Every Batch\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro does more than simply run a programmed sequence.\u003c\/p\u003e\n\u003cp\u003eDuring operation, the control system monitors the machine's cooling, vacuum, and heating functions. If it detects an operating problem, it can provide information to help identify the issue. Harvest Right also states that the system may attempt to resolve certain conditions itself and continue the batch when successful.\u003c\/p\u003e\n\u003cp\u003eThat monitoring helps protect both the machine and the food being processed while reducing the amount of manual supervision required.\u003c\/p\u003e\n\u003ch3\u003eFour Stainless Steel Trays\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro includes four stainless steel trays measuring approximately 7.75 inches wide by 14 inches long by 0.75 inches high.\u003c\/p\u003e\n\u003cp\u003eThe four tray configuration provides enough surface area for practical home batches while keeping the chamber compact and efficient.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends filling the trays without stacking food above their upper edges. Overloading increases the amount of moisture the system must remove and can significantly extend batch time.\u003c\/p\u003e\n\u003cp\u003eFor best results, foods should generally be portioned consistently so pieces across the tray dry at similar rates.\u003c\/p\u003e\n\u003ch3\u003ePreserve More Than Individual Ingredients\u003c\/h3\u003e\n\u003cp\u003eOne of the biggest advantages of owning a home freeze dryer is the range of foods it can preserve.\u003c\/p\u003e\n\u003cp\u003eThe Small Pro can be used for suitable fruits, vegetables, herbs, meats, dairy products, prepared meals, sauces, snacks, and other foods containing water. It gives households an alternative to filling additional freezers or relying exclusively on canning and conventional dehydration.\u003c\/p\u003e\n\u003cp\u003eGarden produce can be processed as it becomes available. Leftover meals can be preserved rather than discarded. Bulk purchases can be divided into manageable portions. Prepared foods can be stored for future meals, travel, camping, emergency preparedness, or general pantry use.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically states that its freeze dryers are designed for foods and other materials containing water and cautions against using the equipment for inappropriate materials.\u003c\/p\u003e\n\u003ch3\u003ePre Freeze Food for a More Efficient Workflow\u003c\/h3\u003e\n\u003cp\u003eFood does not have to be frozen before being placed in the Small Pro, but pre freezing can reduce the amount of work performed during the initial freezing stage.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends that food being loaded pre frozen should remain in the freezer for approximately 48 hours before loading.\u003c\/p\u003e\n\u003cp\u003eThis can be especially useful for owners who use the machine frequently. One batch can be freeze drying while the next set of trays is already being prepared and frozen, creating a smoother preservation workflow.\u003c\/p\u003e\n\u003ch3\u003eDeep Vacuum Freeze Drying\u003c\/h3\u003e\n\u003cp\u003eVacuum is fundamental to the freeze drying process.\u003c\/p\u003e\n\u003cp\u003eThe external vacuum pump removes air from the chamber and creates the low pressure environment required for frozen moisture to leave the food during drying.\u003c\/p\u003e\n\u003cp\u003eHarvest Right identifies approximately 500 mTorr as the pressure at which drying can occur. If the machine cannot reach adequate vacuum, owners should inspect common leak points including the drain valve, door gasket, vacuum hose connections, and pump system.\u003c\/p\u003e\n\u003cp\u003eThe machine's acrylic door, gasket, vacuum chamber, drain valve, hose, and vacuum pump therefore operate together as one closed system.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Drying With Adjustable Extra Dry Time\u003c\/h3\u003e\n\u003cp\u003eDuring the drying phase, the touchscreen provides an approximate indication of cycle progress.\u003c\/p\u003e\n\u003cp\u003eAs the process approaches completion, the machine enters an Extra Dry Time period. Harvest Right presets two hours of additional drying time, but users can increase or decrease that period when appropriate.\u003c\/p\u003e\n\u003cp\u003eThis gives owners the convenience of automatic completion while retaining enough flexibility for unusually dense or moisture rich foods.\u003c\/p\u003e\n\u003ch3\u003eMore Dry Time Without Restarting the Batch\u003c\/h3\u003e\n\u003cp\u003eDifferent foods contain different amounts of water, and even pieces from the same tray may vary when they are cut to different thicknesses.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends checking thicker pieces when the cycle finishes. Breaking one open provides a quick way to confirm that the center is fully dry.\u003c\/p\u003e\n\u003cp\u003eIf remaining moisture is discovered, the food does not need to go through the entire process again. Return the trays to the chamber and select MORE DRY TIME so the machine can continue the vacuum drying portion of the cycle.\u003c\/p\u003e\n\u003cp\u003eThis is important because even a small number of incompletely dried pieces can release moisture after packaging and compromise the rest of the food stored with them.\u003c\/p\u003e\n\u003ch3\u003eWarm Trays Before Packaging\u003c\/h3\u003e\n\u003cp\u003eWhen a cycle finishes, the trays initially remain warm. If they remain inside the chamber for an extended period, however, they will eventually become extremely cold again.\u003c\/p\u003e\n\u003cp\u003eRemoving very cold freeze dried food into normal room air can cause atmospheric moisture to condense onto it.\u003c\/p\u003e\n\u003cp\u003eHarvest Right's WARM TRAYS function reheats a completed batch before removal. The manufacturer specifically notes that removing food while warm helps prevent condensation and atmospheric moisture from collecting on the food.\u003c\/p\u003e\n\u003cp\u003eThat makes Warm Trays an important feature for protecting the dryness you just spent an entire cycle achieving.\u003c\/p\u003e\n\u003ch3\u003eComplete Mylar Packaging System\u003c\/h3\u003e\n\u003cp\u003eFreeze drying removes moisture from food, but proper packaging is what protects that food after it leaves the chamber.\u003c\/p\u003e\n\u003cp\u003eThis package includes 50 Mylar bags, 50 oxygen absorbers, and an impulse sealer, giving you the essential tools needed to move directly from freeze drying into long term storage.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends placing finished food into Mylar bags, adding an oxygen absorber, and sealing the bag immediately. The manufacturer also cautions that oxygen absorbers begin reacting as soon as they are exposed to air, so they should not be opened until the food is ready to package.\u003c\/p\u003e\n\u003cp\u003eThe manual further recommends pressing excess air from the bag and ensuring that the finished heat seal contains no folds that could permit air to enter.\u003c\/p\u003e\n\u003ch3\u003eLong Term Storage Starts With Complete Dryness\u003c\/h3\u003e\n\u003cp\u003eProper freeze drying and proper packaging work together.\u003c\/p\u003e\n\u003cp\u003eBefore sealing a batch, Harvest Right recommends checking the thickest pieces to confirm that no internal moisture remains. Once verified dry, food should be packaged promptly so it does not begin reabsorbing humidity from the surrounding air.\u003c\/p\u003e\n\u003cp\u003eMylar bags, appropriate oxygen absorbers, airtight sealing, and cool, dry storage help provide the environment required for long term preservation. Harvest Right specifically recommends properly sealed Mylar bags, #10 cans, or mason jars with suitable oxygen absorbers.\u003c\/p\u003e\n\u003ch3\u003eIntegrated Defrost Cycle\u003c\/h3\u003e\n\u003cp\u003eWater removed from food collects as ice on the inside of the vacuum chamber during processing.\u003c\/p\u003e\n\u003cp\u003eBefore another standard freeze drying cycle begins, that ice must be removed. The Small Pro includes a built in DEFROST mode that activates the shelf heaters to accelerate melting.\u003c\/p\u003e\n\u003cp\u003eHarvest Right instructs users to make sure the chamber is completely free from ice and water before beginning another normal batch.\u003c\/p\u003e\n\u003cp\u003eMeltwater exits through the machine's drain line into a bucket, drain, or other suitable collection container.\u003c\/p\u003e\n\u003ch3\u003eCustom Settings for Specialized Foods\u003c\/h3\u003e\n\u003cp\u003eAutomatic mode is the easiest choice for most foods, but the Small Pro also gives more experienced users access to CUSTOM settings.\u003c\/p\u003e\n\u003cp\u003eCustom mode allows adjustment of the initial freeze temperature, additional freeze time, and drying temperature. Foods with higher levels of sugar or salt may benefit from freezing longer and colder before the drying process begins.\u003c\/p\u003e\n\u003cp\u003eHarvest Right also notes that increasing drying temperature may scorch certain foods, while reducing drying temperature can lengthen the cycle but potentially improve results. The standard drying temperature is listed as 120°F.\u003c\/p\u003e\n\u003cp\u003eThis combination of automatic operation and adjustable processing gives the Small Pro considerably more flexibility than a simple countertop dehydrator.\u003c\/p\u003e\n\u003ch3\u003eDedicated Candy Mode\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro also incorporates Harvest Right's patented Candy Mode.\u003c\/p\u003e\n\u003cp\u003eCandy Mode provides expanded controls for tray warming temperature, drying temperature, and drying time. Harvest Right's app includes guidance for different types of candy, and owners with the optional WiFi accessory can use compatible recipes to transfer settings to the freeze dryer automatically.\u003c\/p\u003e\n\u003cp\u003eCandy Mode also supports much shorter processing cycles than normal freeze drying. Harvest Right states that typical candy batches may complete in approximately two to three hours, and additional candy batches can be started without defrosting between every cycle.\u003c\/p\u003e\n\u003ch3\u003ePremier Vacuum Pump Included\u003c\/h3\u003e\n\u003cp\u003eThe standard Small Pro Stainless Steel configuration includes Harvest Right's Premier Oil Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003eThe pump connects to the machine through the supplied vacuum hose and plugs into the receptacle on the back of the freeze dryer. Once its switch is left in the ON position, the freeze dryer automatically supplies power to the pump when the cycle reaches the appropriate stage.\u003c\/p\u003e\n\u003cp\u003eFor most home users, the Premier Pump provides an excellent balance between vacuum performance, serviceability, and initial cost.\u003c\/p\u003e\n\u003ch3\u003ePremier Pump Maintenance\u003c\/h3\u003e\n\u003cp\u003eThe Premier Pump uses vacuum pump oil, but Harvest Right's current guidance does not require an oil change after every few batches when the pump is maintained correctly.\u003c\/p\u003e\n\u003cp\u003eHarvest Right states that a properly maintained Premier Pump may run approximately 20 to 30 batches between oil changes when the oil remains clear. If the oil becomes cloudy or visibly dirty, it should be changed immediately. The freeze dryer also displays a maintenance reminder after every twentieth batch.\u003c\/p\u003e\n\u003cp\u003eThis makes the Premier Pump a practical option even for regular home use.\u003c\/p\u003e\n\u003ch3\u003eOptional Oil Free Vacuum Pump\u003c\/h3\u003e\n\u003cp\u003eCustomers who want to eliminate oil maintenance can upgrade to the Harvest Right Oil Free Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003eThe oil free design removes the need to monitor, filter, or replace vacuum pump oil. After each completed batch, the freeze dryer runs a five minute venting process designed to purge water and particulates that may have entered the oil free pump during operation. Harvest Right notes that allowing this process to complete is important for pump longevity.\u003c\/p\u003e\n\u003cp\u003eFor frequent users or anyone prioritizing minimal pump maintenance, the oil free upgrade can be especially appealing.\u003c\/p\u003e\n\u003ch3\u003ePremier vs Oil Free Vacuum Pump\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremier Vacuum Pump\u003c\/strong\u003e — The Premier Pump is the standard configuration and provides dependable vacuum performance at the lower initial purchase price. It uses vacuum pump oil, which should be monitored for clarity and periodically serviced. With proper maintenance and clear oil, Harvest Right states that an oil change may only be required approximately every 20 to 30 batches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOil Free Vacuum Pump\u003c\/strong\u003e — The Oil Free Pump eliminates oil changes and oil filtration entirely. It is an excellent upgrade for frequent freeze drying, repeated back to back processing, or owners who simply prefer to minimize recurring pump maintenance. The machine automatically performs a five minute post batch venting cycle to help purge moisture and particulates from the pump.\u003c\/p\u003e\n\u003cp\u003eBoth pump options integrate directly with the Harvest Right freeze dryer's automatic controls.\u003c\/p\u003e\n\u003ch3\u003eStandard 110V Residential Power\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro connects to a standard functioning 110V outlet, making it straightforward to install in many residential environments without specialized high voltage electrical service.\u003c\/p\u003e\n\u003cp\u003eThe freeze dryer itself powers the connected vacuum pump through a dedicated receptacle on its rear panel.\u003c\/p\u003e\n\u003cp\u003eHarvest Right advises against using extension cords, surge protectors, and GFI outlets with the freeze dryer.\u003c\/p\u003e\n\u003cp\u003eThat simple 110V requirement is one of the strongest advantages of the Small Pro for home installations.\u003c\/p\u003e\n\u003ch3\u003eCompact Residential Footprint\u003c\/h3\u003e\n\u003cp\u003eAt approximately 17.4 inches wide, 21.5 inches deep, and 26.8 inches tall, the Small Pro delivers genuine home freeze drying capability without requiring the floor space of larger equipment.\u003c\/p\u003e\n\u003cp\u003eAt approximately 98 lbs, it should still be installed on a sturdy, stable surface, but its overall footprint makes it suitable for kitchens, utility rooms, pantries, basements, workshops, and dedicated food preservation areas.\u003c\/p\u003e\n\u003cp\u003eFor buyers where space is limited, this is one of the strongest reasons to choose the Small Pro instead of sizing up unnecessarily.\u003c\/p\u003e\n\u003ch3\u003eDesigned for Indoor Installation\u003c\/h3\u003e\n\u003cp\u003eHarvest Right specifies that its home freeze dryers are intended for indoor installation.\u003c\/p\u003e\n\u003cp\u003eThe unit should sit on a level, stable surface in a cool, dry, clean environment with unobstructed side vents. Good airflow is important because blocked vents can cause the freeze dryer to overheat and reduce refrigeration efficiency.\u003c\/p\u003e\n\u003cp\u003eThis also means the Small Pro should not simply be treated like weatherproof outdoor equipment.\u003c\/p\u003e\n\u003ch3\u003eRecommended Operating Temperature\u003c\/h3\u003e\n\u003cp\u003eRoom temperature has a direct effect on freeze drying performance.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends operating the machine between 35°F and 90°F, with its most efficient range between approximately 45°F and 75°F. Hotter environments can substantially extend batch times because the refrigeration system has to work harder to reach the low temperatures required for freeze drying.\u003c\/p\u003e\n\u003cp\u003eGood placement therefore improves more than convenience. It can directly affect cycle efficiency.\u003c\/p\u003e\n\u003ch3\u003e24 Hour Settling Period After Installation\u003c\/h3\u003e\n\u003cp\u003eAfter transporting and positioning the freeze dryer, Harvest Right recommends waiting 24 hours before the first operation.\u003c\/p\u003e\n\u003cp\u003eThis allows the refrigerant inside the condensing system to settle properly after transportation.\u003c\/p\u003e\n\u003cp\u003eOnce that period has passed and the pump, drain line, electrical connection, and door seal have been set up, the machine can be prepared for its first test cycle.\u003c\/p\u003e\n\u003ch3\u003eFirst Batch Burn In\u003c\/h3\u003e\n\u003cp\u003eHarvest Right recommends that every new freeze dryer complete an initial burn in batch before preserving food intended for storage or consumption.\u003c\/p\u003e\n\u003cp\u003eThe manufacturer suggests filling the trays with moist bread, running a complete cycle, checking the bread for dryness, and then discarding it.\u003c\/p\u003e\n\u003cp\u003eThis confirms that the cooling, vacuum, and heating functions are performing correctly while also helping remove any residual manufacturing odor from the new machine.\u003c\/p\u003e\n\u003ch3\u003eOptional WiFi Connectivity\u003c\/h3\u003e\n\u003cp\u003eThe Small Pro can be paired with Harvest Right's optional WiFi Upgrade Kit.\u003c\/p\u003e\n\u003cp\u003eThe Harvest Right app provides drying tips, help resources, and guidance for various foods. WiFi functionality can also simplify warranty registration and enhance supported recipe and setting integration. Harvest Right describes the WiFi accessory as an option designed to enhance the overall freeze drying experience.\u003c\/p\u003e\n\u003cp\u003eOwners who do not add WiFi can still use the machine's automatic, custom, and Candy modes directly from its touchscreen.\u003c\/p\u003e\n\u003ch3\u003eStraightforward Routine Maintenance\u003c\/h3\u003e\n\u003cp\u003eKeeping the Small Pro clean and properly maintained helps protect food quality, vacuum performance, and machine life.\u003c\/p\u003e\n\u003cp\u003eThe trays and food contact areas should be cleaned between batches as appropriate, while the door gasket, chamber, drain system, and vacuum connections should remain clean and free of debris.\u003c\/p\u003e\n\u003cp\u003eThe side ventilation openings must also remain unobstructed. Harvest Right specifically warns that blocked vents can contribute to overheating.\u003c\/p\u003e\n\u003cp\u003eWith the Premier Pump, oil condition should be checked periodically. With the Oil Free Pump, the automatic post batch venting process should be allowed to finish.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest Right Small Pro Stainless Steel Home Freeze Dryer\u003c\/li\u003e\n\u003cli\u003eFour Stainless Steel Trays\u003c\/li\u003e\n\u003cli\u003ePremier Vacuum Pump or Optional Oil Free Pump\u003c\/li\u003e\n\u003cli\u003eVacuum Hose\u003c\/li\u003e\n\u003cli\u003ePower Cord\u003c\/li\u003e\n\u003cli\u003eVacuum Pump Oil with Premier Pump\u003c\/li\u003e\n\u003cli\u003eOil Filter with Premier Pump\u003c\/li\u003e\n\u003cli\u003eInternal Shelving Unit\u003c\/li\u003e\n\u003cli\u003e50 Mylar Bags\u003c\/li\u003e\n\u003cli\u003e50 Oxygen Absorbers\u003c\/li\u003e\n\u003cli\u003eImpulse Sealer\u003c\/li\u003e\n\u003cli\u003eGuide to Freeze Drying\u003c\/li\u003e\n\u003cli\u003eHarvest Right Owner's Manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eHarvest Right\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eSmall Pro Stainless Steel Home Freeze Dryer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eHome Freeze Dryer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Capacity\u003c\/td\u003e\n\u003ctd\u003e4 Trays\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFresh Food Capacity\u003c\/td\u003e\n\u003ctd\u003eApproximately 6 to 9 lbs Per Batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinished Food Yield\u003c\/td\u003e\n\u003ctd\u003eApproximately 1.5 to 2 Gallons Per Batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Dimensions\u003c\/td\u003e\n\u003ctd\u003e7.75\" W x 14\" L x 0.75\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e17.4\" W x 21.5\" D x 26.8\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMachine Weight\u003c\/td\u003e\n\u003ctd\u003eApproximately 98 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInput Voltage\u003c\/td\u003e\n\u003ctd\u003e110V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOperation\u003c\/td\u003e\n\u003ctd\u003eAutomatic Freeze, Vacuum and Dry Cycle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVacuum Pump Options\u003c\/td\u003e\n\u003ctd\u003ePremier Oil Pump or Oil Free Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior Finish\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInstallation\u003c\/td\u003e\n\u003ctd\u003eIndoor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Ambient Temperature\u003c\/td\u003e\n\u003ctd\u003e35°F to 90°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMost Efficient Ambient Range\u003c\/td\u003e\n\u003ctd\u003e45°F to 75°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCustom Processing\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCandy Mode\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWiFi Capability\u003c\/td\u003e\n\u003ctd\u003eOptional Upgrade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 Year Full Coverage plus Years 2 and 3 Sealed Refrigeration System\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Harvest Right","offers":[{"title":"Premier Pump \/ Not Included","offer_id":50063449030906,"sku":null,"price":2195.0,"currency_code":"USD","in_stock":false},{"title":"Premier Pump \/ Add Complete Accessory Kit (+$359.99)","offer_id":50063449063674,"sku":null,"price":2554.99,"currency_code":"USD","in_stock":false},{"title":"Oil Free Pump (+$1,595) \/ Not Included","offer_id":50068727300346,"sku":null,"price":3790.0,"currency_code":"USD","in_stock":false},{"title":"Oil Free Pump (+$1,595) \/ Add Complete Accessory Kit (+$359.99)","offer_id":50068727333114,"sku":null,"price":4149.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7487\/9482\/files\/82d51589-2f64-49f9-8a55-eb745d9aa39f.png?v=1786539384"},{"product_id":"harvest-right-pharmaceutical-small-freeze-dryer","title":"Harvest Right Pharmaceutical Small Freeze Dryer","description":"\u003cp\u003eThe Harvest Right Pharmaceutical Small Freeze Dryer brings controlled freeze drying into a compact system designed for smaller batch pharmaceutical, botanical, laboratory, and specialty processing applications.\u003c\/p\u003e\n\u003cp\u003eWith five stainless steel trays providing 3.75 square feet of total tray space, the Small Pharmaceutical model can process approximately 3.75 to 5 lbs of wet material per batch, producing roughly 0.9 to 1.25 lbs of dry material depending on the product and its original moisture content.\u003c\/p\u003e\n\u003cp\u003eUnlike conventional drying methods that rely primarily on warm moving air, freeze drying first freezes the material and then uses a deep vacuum to remove frozen moisture through sublimation. This allows moisture to leave the material while it remains frozen during the critical drying process.\u003c\/p\u003e\n\u003cp\u003eOnce properly set up, operation is largely automatic. Harvest Right states that the system monitors and controls the freeze drying process automatically, notifying the operator when the batch is complete.\u003c\/p\u003e\n\u003cp\u003eFor operators working with smaller batches, testing new material, developing processes, or simply needing pharmaceutical series performance without the footprint of a larger machine, the Small provides an accessible entry point into Harvest Right's dedicated Pharmaceutical Freeze Dryer lineup.\u003c\/p\u003e\n\u003ch3\u003e3.75 to 5 lbs Per Batch\u003c\/h3\u003e\n\u003cp\u003eThe Small Pharmaceutical Freeze Dryer is designed to process approximately 3.75 to 5 lbs of wet material per cycle.\u003c\/p\u003e\n\u003cp\u003eThat makes it particularly useful for operators who do not need to dedicate 10 or 15 lbs of valuable material to every production run.\u003c\/p\u003e\n\u003cp\u003eSmaller batches provide flexibility for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTesting new material\u003c\/li\u003e\n\u003cli\u003eDeveloping processing recipes\u003c\/li\u003e\n\u003cli\u003eComparing different preparation techniques\u003c\/li\u003e\n\u003cli\u003eRunning multiple product varieties separately\u003c\/li\u003e\n\u003cli\u003eSmall production runs\u003c\/li\u003e\n\u003cli\u003eResearch and development\u003c\/li\u003e\n\u003cli\u003eSpecialty botanical processing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe five tray configuration also makes it easier to distribute material into relatively thin, consistent layers instead of concentrating an entire batch into a smaller number of heavily loaded trays.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically cautions operators not to overload the trays because excessive loading can significantly increase batch times.\u003c\/p\u003e\n\u003ch3\u003eFive Stainless Steel Trays\u003c\/h3\u003e\n\u003cp\u003eThe Small Pharmaceutical model includes five stainless steel trays providing approximately 3.75 square feet of total drying area.\u003c\/p\u003e\n\u003cp\u003eThe tray based architecture allows operators to spread material evenly across multiple levels inside the vacuum chamber.\u003c\/p\u003e\n\u003cp\u003eDuring preparation, Harvest Right recommends filling the trays while keeping material below the top of each tray rather than overloading them.\u003c\/p\u003e\n\u003cp\u003eFor pharmaceutical and botanical workflows, this also provides a convenient way to organize material before processing and remove the entire batch once the cycle is complete.\u003c\/p\u003e\n\u003ch3\u003eFully Automatic Freeze Drying\u003c\/h3\u003e\n\u003cp\u003eOne of the largest advantages of the Harvest Right system is that operators do not need to manually manage every stage of the freeze drying cycle.\u003c\/p\u003e\n\u003cp\u003eOnce the machine is properly assembled and the batch is loaded, the system automatically progresses through the freezing and drying process.\u003c\/p\u003e\n\u003cp\u003eHarvest Right describes the Pharma Freeze Dryer as a smart system that automatically freezes and dries the loaded material. Once the process is complete, the machine provides an audible notification to the operator.\u003c\/p\u003e\n\u003cp\u003eDuring operation, the machine continuously monitors its primary systems, including cooling, vacuum, and heating.\u003c\/p\u003e\n\u003cp\u003eIf the system detects a problem, it can display diagnostic information to help the operator identify and correct the issue. Harvest Right also notes that the system may attempt to resolve certain detected conditions automatically before requiring operator intervention.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Mode\u003c\/h3\u003e\n\u003cp\u003eFor straightforward processing, operators can use Harvest Right's automatic START mode.\u003c\/p\u003e\n\u003cp\u003eOnce START is selected, the machine prepares the chamber, prompts the operator when it is ready for loading, and then automatically advances through the freeze drying stages after the material has been inserted and the system properly sealed.\u003c\/p\u003e\n\u003cp\u003eThis automation reduces the amount of continuous supervision required compared with manually controlled laboratory drying equipment.\u003c\/p\u003e\n\u003ch3\u003eCustom Processing Controls\u003c\/h3\u003e\n\u003cp\u003eNot every material should be processed using exactly the same settings.\u003c\/p\u003e\n\u003cp\u003eThe Pharma software therefore provides Automatic and Custom operating modes, allowing operators to move beyond the standard automatic cycle when their application requires greater control.\u003c\/p\u003e\n\u003cp\u003eThis is particularly useful for experienced operators developing repeatable processes around different botanical materials, extracts, formulations, or other water containing products.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically states that the freeze dryer is designed for products and materials containing water. Processing other materials may damage the freeze dryer and can void warranty coverage.\u003c\/p\u003e\n\u003ch3\u003eFreeze First, Then Dry Under Vacuum\u003c\/h3\u003e\n\u003cp\u003eFreeze drying works differently from conventional dehydration.\u003c\/p\u003e\n\u003cp\u003eInstead of simply applying warm air until moisture evaporates, the Harvest Right system freezes the material before establishing the vacuum conditions required for drying.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically warns operators not to bypass the freezing cycle, stating that allowing the complete process to operate as designed produces a better end product and helps extend vacuum pump life. Bypassing the freezing cycle can also void the vacuum pump warranty.\u003c\/p\u003e\n\u003cp\u003eThis combination of freezing, controlled heating, and deep vacuum is what allows frozen moisture to leave the material during the drying process.\u003c\/p\u003e\n\u003ch3\u003ePre Frozen Material Can Reduce Freeze Time\u003c\/h3\u003e\n\u003cp\u003eOperators can also begin with material that has already been frozen.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends freezing pre frozen material for approximately 48 hours before loading it into the freeze dryer.\u003c\/p\u003e\n\u003cp\u003eOnce loaded, the system continues managing the remaining freeze drying process automatically.\u003c\/p\u003e\n\u003cp\u003ePre freezing can shorten the amount of time the machine itself needs to spend bringing the material down to the appropriate frozen state.\u003c\/p\u003e\n\u003ch3\u003eControlled Extra Dry Time\u003c\/h3\u003e\n\u003cp\u003eToward the end of the drying process, the Pharma Freeze Dryer enters an additional drying stage.\u003c\/p\u003e\n\u003cp\u003eThe system includes a preset two hours of extra dry time, which can be increased or decreased by the operator depending on the material and desired result.\u003c\/p\u003e\n\u003cp\u003eThis gives operators another level of control when working with materials that contain different amounts of moisture or require additional drying time.\u003c\/p\u003e\n\u003ch3\u003eBatch Times Depend on Conditions\u003c\/h3\u003e\n\u003cp\u003eA complete cycle can often be completed around a 24 hour timeframe, but actual processing time depends heavily on the material, loading, preparation, and room conditions.\u003c\/p\u003e\n\u003cp\u003eHarvest Right's manual provides an important example: a batch that normally requires approximately 24 hours at 75°F could take more than 40 hours in a hot environment.\u003c\/p\u003e\n\u003cp\u003eFor that reason, cycle time should be treated as an operating estimate rather than a guaranteed fixed duration.\u003c\/p\u003e\n\u003ch3\u003eDesigned for Controlled Indoor Environments\u003c\/h3\u003e\n\u003cp\u003eHarvest Right recommends operating the freeze dryer in an environment between 35°F and 90°F, with approximately 45°F to 75°F providing the most efficient operating range.\u003c\/p\u003e\n\u003cp\u003eAs room temperature rises, the refrigeration system must work harder to achieve the low temperatures required for freeze drying.\u003c\/p\u003e\n\u003cp\u003eThe machine should not be operated when ambient temperature exceeds 105°F. Harvest Right states that operation above this temperature can void warranty coverage.\u003c\/p\u003e\n\u003cp\u003eA cool, dry, clean processing environment therefore helps improve both cycle efficiency and equipment longevity.\u003c\/p\u003e\n\u003ch3\u003eStainless Steel Construction\u003c\/h3\u003e\n\u003cp\u003eThe Pharmaceutical series is built around stainless steel construction suited to repeated processing and cleaning.\u003c\/p\u003e\n\u003cp\u003eFor operators handling sticky botanical material or working in environments where sanitation matters, stainless steel provides a durable surface that can be routinely wiped down and maintained.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends keeping the chamber, shelf assembly, door, gasket, and surrounding components clean because debris and residue can interfere with the vacuum system.\u003c\/p\u003e\n\u003ch3\u003eCleaning and Care\u003c\/h3\u003e\n\u003cp\u003eKeep the vacuum chamber and shelving assembly clean and dry between batches.\u003c\/p\u003e\n\u003cp\u003eThe door gasket should remain clean and free of damage because contamination around the gasket can interfere with the vacuum seal.\u003c\/p\u003e\n\u003cp\u003eVentilation openings should also remain unobstructed and free of dust. Harvest Right warns that blocked vents can cause overheating.\u003c\/p\u003e\n\u003cp\u003eAlways unplug the freeze dryer before cleaning or performing repairs.\u003c\/p\u003e\n\u003ch3\u003eRecommended Installation Environment\u003c\/h3\u003e\n\u003cp\u003eFor best performance:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eInstall indoors\u003c\/li\u003e\n\u003cli\u003eUse a stable and level surface\u003c\/li\u003e\n\u003cli\u003eChoose a cool and dry room\u003c\/li\u003e\n\u003cli\u003eMaintain clear airflow around the vents\u003c\/li\u003e\n\u003cli\u003eAvoid dusty environments\u003c\/li\u003e\n\u003cli\u003eKeep the machine away from flammable vapors\u003c\/li\u003e\n\u003cli\u003eMaintain approximately 45°F to 75°F when practical\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe machine can operate between approximately 35°F and 90°F, but warmer environments can significantly increase batch duration.\u003c\/p\u003e\n\u003ch3\u003eElectrical Requirements\u003c\/h3\u003e\n\u003cp\u003eThe Small Pharmaceutical Freeze Dryer operates from a 110V power source.\u003c\/p\u003e\n\u003cp\u003eHarvest Right warns against using extension cords, surge protectors, or GFI outlets because unsuitable electrical connections can interfere with operation or create electrical hazards.\u003c\/p\u003e\n\u003cp\u003eThe owner's manual notes that general freeze dryer power consumption averages approximately 9 to 11 amps with spikes approaching 16 amps, and recommends a dedicated 20 amp circuit to help prevent power interruptions and support reliable operation.\u003c\/p\u003e\n\u003ch3\u003eTroubleshooting Support\u003c\/h3\u003e\n\u003cp\u003eThe Harvest Right control system can detect and report problems involving temperature sensing, heater operation, cooling, vacuum sensor performance, failure to achieve vacuum, inadequate vacuum, mid batch vacuum loss, and extended drying time.\u003c\/p\u003e\n\u003cp\u003eThe manufacturer's troubleshooting guide provides dedicated diagnostic procedures for each of these conditions.\u003c\/p\u003e\n\u003cp\u003eFor example, if the system cannot achieve adequate vacuum, Harvest Right recommends first checking the drain valve, door gasket, vacuum hose fittings, and whether the material was sufficiently frozen before moving into deeper troubleshooting.\u003c\/p\u003e\n\u003ch3\u003eFAQs\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHow much material can the Small Pharmaceutical Freeze Dryer process?\u003c\/strong\u003e\u003cbr\u003eApproximately 3.75 to 5 lbs of wet material per batch, producing approximately 0.9 to 1.25 lbs of dried material depending on initial moisture content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many trays does it have?\u003c\/strong\u003e\u003cbr\u003eFive stainless steel trays providing approximately 3.75 square feet of total tray space.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the process automatic?\u003c\/strong\u003e\u003cbr\u003eYes. Harvest Right states that once properly set up and started, the freeze drying process is automatic and the machine alerts the operator when the batch is finished.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it require 220V power?\u003c\/strong\u003e\u003cbr\u003eNo. The Small Pharmaceutical model operates on 110V power.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does a batch take?\u003c\/strong\u003e\u003cbr\u003eApproximately 24 hours can be a useful reference under favorable conditions, but actual processing time depends on the product, moisture level, loading, preparation, settings, and room temperature. Harvest Right notes that a batch requiring around 24 hours at 75°F could exceed 40 hours in hotter operating conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I pre freeze material?\u003c\/strong\u003e\u003cbr\u003eYes. Harvest Right recommends freezing pre frozen material for approximately 48 hours before loading.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat vacuum pump comes with it?\u003c\/strong\u003e\u003cbr\u003eThe standard configuration includes Harvest Right's Premier Oil Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I get an oil free pump?\u003c\/strong\u003e\u003cbr\u003eYes. An Oil Free Vacuum Pump is available as an upgraded configuration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the advantage of the oil free pump?\u003c\/strong\u003e\u003cbr\u003eIt eliminates routine vacuum pump oil changes and filtration, making it attractive for operators who prioritize low maintenance or run frequent batches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to run anything before my first real batch?\u003c\/strong\u003e\u003cbr\u003eYes. Harvest Right recommends performing a first batch burn in using moist bread. The bread should be discarded after the test cycle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat room temperature is best?\u003c\/strong\u003e\u003cbr\u003eHarvest Right recommends 35°F to 90°F, with approximately 45°F to 75°F being the most efficient operating range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I operate it in a hot garage?\u003c\/strong\u003e\u003cbr\u003ePerformance will decline as ambient temperature increases. Harvest Right states that the machine should not be operated above 105°F, and doing so can void the warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy isn't my freeze dryer achieving vacuum?\u003c\/strong\u003e\u003cbr\u003eCommon causes include an open drain valve, loose vacuum hose connections, a dirty or damaged door gasket, improper door sealing, pump problems, or unsuitable pump oil condition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I use an extension cord?\u003c\/strong\u003e\u003cbr\u003eHarvest Right says not to use an extension cord with the freeze dryer because many extension cords cannot safely handle the required electrical load.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShould I bypass the freeze cycle if my material is already cold?\u003c\/strong\u003e\u003cbr\u003eNo. Harvest Right specifically warns operators not to bypass the freezing cycle because doing so can affect the finished product, reduce vacuum pump life, and void the pump warranty.\u003c\/p\u003e\n\u003ch3\u003eWho Is the Small Pharmaceutical Freeze Dryer Best For?\u003c\/h3\u003e\n\u003cp\u003eThe Small makes the most sense when control and flexibility matter more than maximum batch volume.\u003c\/p\u003e\n\u003cp\u003eIts 3.75 to 5 lb capacity is large enough for meaningful processing while remaining small enough that operators can experiment with different materials, settings, and preparation techniques without risking a large batch.\u003c\/p\u003e\n\u003cp\u003eFor businesses graduating from traditional drying methods, laboratories developing repeatable processes, or botanical processors that simply do not need the capacity of Harvest Right's Medium or Large systems, the Small Pharmaceutical Freeze Dryer provides the core technology of the larger Pharmaceutical lineup in a substantially more compact package.\u003c\/p\u003e\n\u003cp\u003eAnd because the process is largely automated, the machine does not need an operator continuously adjusting refrigeration, vacuum, and drying controls throughout every batch. Once the material is prepared, loaded, and the system is properly sealed, the Harvest Right manages the process and alerts the operator when the cycle is complete.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest Right Pharmaceutical Small Freeze Dryer\u003c\/li\u003e\n\u003cli\u003eFive Stainless Steel Trays\u003c\/li\u003e\n\u003cli\u003ePremier Vacuum Pump or Optional Oil Free Pump\u003c\/li\u003e\n\u003cli\u003eVacuum Hose\u003c\/li\u003e\n\u003cli\u003ePower Cord\u003c\/li\u003e\n\u003cli\u003eOwner's Manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eHarvest Right\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eHRFDSPH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003ePharmaceutical\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003eSmall\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch Capacity\u003c\/td\u003e\n\u003ctd\u003e3.75 to 5 lbs Wet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproximate Dry Capacity\u003c\/td\u003e\n\u003ctd\u003e0.9 to 1.25 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNumber of Trays\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Tray Area\u003c\/td\u003e\n\u003ctd\u003e3.75 Sq Ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIce Capacity\u003c\/td\u003e\n\u003ctd\u003e3 Liters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e25 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e16.5 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e18.5 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e139 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical Requirement\u003c\/td\u003e\n\u003ctd\u003e110V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStandard Pump\u003c\/td\u003e\n\u003ctd\u003ePremier Oil Vacuum Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOptional Pump\u003c\/td\u003e\n\u003ctd\u003eOil Free Vacuum Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInstallation\u003c\/td\u003e\n\u003ctd\u003eIndoor Use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Ambient Temperature\u003c\/td\u003e\n\u003ctd\u003e35°F to 90°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMost Efficient Ambient Range\u003c\/td\u003e\n\u003ctd\u003e45°F to 75°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Harvest Right","offers":[{"title":"Premier Pump","offer_id":50068587282682,"sku":null,"price":2495.0,"currency_code":"USD","in_stock":false},{"title":"Oil Free Pump (+$1,495)","offer_id":50068727398650,"sku":null,"price":3990.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7487\/9482\/files\/e24579a8-aa91-4319-bb7d-f6353a8df254.png?v=1786656457"},{"product_id":"harvest-right-pharmaceutical-medium-freeze-dryer","title":"Harvest Right Pharmaceutical Medium Freeze Dryer","description":"\u003cp\u003eThe Harvest Right Pharmaceutical Medium Freeze Dryer delivers substantially more processing capacity than the Small while maintaining a footprint and electrical requirements suitable for facilities that are not ready for larger scale equipment.\u003c\/p\u003e\n\u003cp\u003eWith seven stainless steel trays providing 6.5 square feet of total tray space, the Medium processes approximately 7 to 9 lbs of wet material per batch, producing roughly 1.75 to 2.25 lbs of dry material depending on the product and its original moisture content.\u003c\/p\u003e\n\u003cp\u003eThis makes the Medium a strong middle ground in Harvest Right's Pharmaceutical lineup. It offers nearly twice the wet batch capacity of the Small without requiring operators to move all the way to the 12 to 14 lb capacity of the Large.\u003c\/p\u003e\n\u003cp\u003eOnce material is prepared and loaded, operation is largely automatic. Harvest Right states that the Pharma Freeze Dryer automatically freezes and dries the material, then alerts the operator when the batch is complete.\u003c\/p\u003e\n\u003cp\u003eFor growing botanical processors, laboratories, specialty production facilities, and operators whose smaller freeze dryer has become a production bottleneck, the Medium provides a meaningful increase in throughput while retaining straightforward operation.\u003c\/p\u003e\n\u003ch3\u003e7 to 9 lbs Per Batch\u003c\/h3\u003e\n\u003cp\u003eThe Medium Pharmaceutical Freeze Dryer is designed to process approximately 7 to 9 lbs of wet material per cycle.\u003c\/p\u003e\n\u003cp\u003eThis additional capacity can make a major difference for operations processing material regularly. Compared with the Small's 3.75 to 5 lb capacity, fewer batches may be required to process the same harvest or production volume.\u003c\/p\u003e\n\u003cp\u003eThe Medium is particularly well suited to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrowing production operations\u003c\/li\u003e\n\u003cli\u003eRegular botanical processing\u003c\/li\u003e\n\u003cli\u003eLaboratory workflows\u003c\/li\u003e\n\u003cli\u003eProduct development\u003c\/li\u003e\n\u003cli\u003eMultiple smaller production runs\u003c\/li\u003e\n\u003cli\u003eFacilities moving beyond entry level capacity\u003c\/li\u003e\n\u003cli\u003eOperators who need more throughput without choosing the largest machine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHarvest Right recommends completely filling the trays while avoiding material above the tops of the trays. Overloading can significantly increase batch duration.\u003c\/p\u003e\n\u003ch3\u003eSeven Stainless Steel Trays\u003c\/h3\u003e\n\u003cp\u003eThe Medium Pharmaceutical model includes seven stainless steel trays providing approximately 6.5 square feet of total drying area.\u003c\/p\u003e\n\u003cp\u003eThe additional tray area is one of the Medium's biggest advantages over the Small. Instead of simply loading substantially more material into the same tray area, operators have additional surface area available to distribute the batch.\u003c\/p\u003e\n\u003cp\u003eThis helps make the Medium particularly useful for production environments where increasing throughput is important but operators still want manageable individual batches.\u003c\/p\u003e\n\u003ch3\u003eFully Automatic Freeze Drying\u003c\/h3\u003e\n\u003cp\u003eThe Pharma Freeze Dryer is designed to automate the core freeze drying process.\u003c\/p\u003e\n\u003cp\u003eHarvest Right describes the system as automatically freezing and drying the loaded material. Once the batch is complete, the freeze dryer provides an audible notification.\u003c\/p\u003e\n\u003cp\u003eDuring a cycle, the system automatically monitors cooling, vacuum, and heating.\u003c\/p\u003e\n\u003cp\u003eIf a problem is detected, the machine provides diagnostic information to help the operator identify the issue. The system can also attempt to resolve certain conditions itself before requiring intervention.\u003c\/p\u003e\n\u003cp\u003eThis allows the operator to focus on material preparation and production rather than continuously managing refrigeration, vacuum pressure, and shelf heating manually.\u003c\/p\u003e\n\u003ch3\u003eAutomatic Mode\u003c\/h3\u003e\n\u003cp\u003eFor routine processing, Harvest Right provides its automatic START mode.\u003c\/p\u003e\n\u003cp\u003eOnce START is selected, the freeze dryer begins preparing the chamber and prompts the operator when it is ready for material.\u003c\/p\u003e\n\u003cp\u003eAfter the trays are inserted, the drain valve is closed, the door is properly sealed, and CONTINUE is selected, the machine begins freezing the material.\u003c\/p\u003e\n\u003cp\u003eFrom there, Harvest Right states that the remainder of the freeze drying process is automated.\u003c\/p\u003e\n\u003ch3\u003eCustom Processing Controls\u003c\/h3\u003e\n\u003cp\u003eThe Pharmaceutical software also provides a CUSTOM mode for applications requiring more control than the standard automatic cycle.\u003c\/p\u003e\n\u003cp\u003eThe owner's manual identifies three available processing approaches on the main operating screen, including CUSTOM and Harvest Right's automatic START mode.\u003c\/p\u003e\n\u003cp\u003eCustom operation can be particularly useful when developing repeatable processes for specialized materials or when experienced operators want greater control over the freeze drying workflow.\u003c\/p\u003e\n\u003ch3\u003eFreeze First, Then Dry Under Vacuum\u003c\/h3\u003e\n\u003cp\u003eFreeze drying relies on a carefully controlled combination of low temperature and vacuum rather than conventional warm air dehydration.\u003c\/p\u003e\n\u003cp\u003eThe material is frozen before the drying stages begin, allowing frozen moisture to be removed during the subsequent vacuum process.\u003c\/p\u003e\n\u003cp\u003eHarvest Right specifically instructs Pharma owners not to bypass the freezing cycle. According to the manufacturer, allowing the freeze dryer to perform the complete cycle improves the finished product and extends vacuum pump life. Bypassing the freezing cycle also voids the vacuum pump warranty.\u003c\/p\u003e\n\u003ch3\u003ePre Frozen Material Can Reduce Freeze Time\u003c\/h3\u003e\n\u003cp\u003eMaterial can be frozen before it is placed inside the Medium Pharmaceutical Freeze Dryer.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends that pre frozen material be frozen for approximately 48 hours before loading.\u003c\/p\u003e\n\u003cp\u003eAfter loading, the machine still progresses through its programmed process, but starting with frozen material can reduce the amount of time required during the initial freezing stage.\u003c\/p\u003e\n\u003cp\u003eThe owner's manual specifically notes that pre frozen material shortens freeze time.\u003c\/p\u003e\n\u003ch3\u003eAdjustable Extra Dry Time\u003c\/h3\u003e\n\u003cp\u003eToward the end of the drying process, the system transitions into an additional drying period.\u003c\/p\u003e\n\u003cp\u003eHarvest Right presets two hours of Extra Dry Time, but operators can increase or decrease this period as required.\u003c\/p\u003e\n\u003cp\u003eThis provides additional flexibility for materials with different moisture characteristics or batches where the operator wants additional drying before unloading.\u003c\/p\u003e\n\u003ch3\u003eBatch Times Depend on Operating Conditions\u003c\/h3\u003e\n\u003cp\u003eA roughly 24 hour cycle can be a useful reference under favorable conditions, but actual freeze drying time varies.\u003c\/p\u003e\n\u003cp\u003eMaterial type, moisture content, tray loading, preparation, ambient temperature, and operating settings can all affect cycle duration.\u003c\/p\u003e\n\u003cp\u003eHarvest Right provides a useful example in its owner's manual: a batch requiring approximately 24 hours at 75°F could require more than 40 hours in hotter operating conditions.\u003c\/p\u003e\n\u003cp\u003eFor this reason, 24 hours should not be treated as a guaranteed cycle time.\u003c\/p\u003e\n\u003ch3\u003eDesigned for Controlled Indoor Environments\u003c\/h3\u003e\n\u003cp\u003eThe Pharma Freeze Dryer is intended for indoor installation.\u003c\/p\u003e\n\u003cp\u003eHarvest Right recommends operating between approximately 35°F and 90°F, with 45°F to 75°F providing the most efficient range.\u003c\/p\u003e\n\u003cp\u003eWarmer room temperatures make it more difficult for the refrigeration system to achieve the extreme cold required for freeze drying, increasing batch times.\u003c\/p\u003e\n\u003cp\u003eThe machine should not be operated when ambient temperature exceeds 105°F. Harvest Right states that doing so will void warranty coverage.\u003c\/p\u003e\n\u003ch3\u003eStainless Steel Construction\u003c\/h3\u003e\n\u003cp\u003eThe Medium Pharmaceutical Freeze Dryer uses stainless steel construction suited to repeated pharmaceutical and botanical processing.\u003c\/p\u003e\n\u003cp\u003eFor production environments where equipment must be cleaned regularly, stainless steel provides a durable and practical exterior while the removable stainless steel trays simplify batch handling.\u003c\/p\u003e\n\u003cp\u003eThe vacuum chamber, shelving system, door, gasket, and surrounding surfaces should be kept clean to maintain reliable operation and vacuum performance.\u003c\/p\u003e\n\u003ch3\u003eDeep Vacuum Processing\u003c\/h3\u003e\n\u003cp\u003eVacuum performance is central to the freeze drying process.\u003c\/p\u003e\n\u003cp\u003eThe external vacuum pump connects to the freeze dryer through the supplied vacuum hose. The system also relies on the door gasket, door latch, drain valve, and hose connections to create and maintain a sealed environment.\u003c\/p\u003e\n\u003cp\u003eBefore operation, users should confirm that the vacuum pump is connected, the vacuum pump is switched on, the drain valve is completely closed, the vacuum hose is securely connected, the door is properly latched, and the gasket and acrylic door are clean.\u003c\/p\u003e\n\u003cp\u003eHarvest Right identifies these areas as primary checks when the freeze dryer cannot achieve adequate vacuum.\u003c\/p\u003e\n\u003ch3\u003eProper Door Sealing Matters\u003c\/h3\u003e\n\u003cp\u003eThe acrylic chamber door compresses against a rubber gasket to create the vacuum seal.\u003c\/p\u003e\n\u003cp\u003eHarvest Right uses a two stage door latch. The first stage latches the door, while the second compresses the door against the rubber gasket.\u003c\/p\u003e\n\u003cp\u003eOnce the vacuum pump activates, operators should visually confirm that the door has fully sealed against the gasket.\u003c\/p\u003e\n\u003cp\u003eProper sealing is important because even a relatively small leak can interfere with the machine's ability to reach the required vacuum.\u003c\/p\u003e\n\u003ch3\u003ePremier Vacuum Pump Included\u003c\/h3\u003e\n\u003cp\u003eThe standard Medium Pharmaceutical configuration includes Harvest Right's Premier Oil Vacuum Pump.\u003c\/p\u003e\n\u003cp\u003eThe vacuum pump connects directly to the freeze dryer, and its power cord plugs into the receptacle on the rear of the machine.\u003c\/p\u003e\n\u003cp\u003eHarvest Right instructs operators to leave the pump's power switch in the ON position. The freeze dryer then supplies power to the pump automatically when required during the freeze drying process.\u003c\/p\u003e\n\u003ch3\u003ePremier Pump Maintenance\u003c\/h3\u003e\n\u003cp\u003eThe Premier Vacuum Pump uses oil and therefore requires routine maintenance.\u003c\/p\u003e\n\u003cp\u003eOperators should monitor both the oil level and oil condition through the pump's sight glass.\u003c\/p\u003e\n\u003cp\u003eHarvest Right's vacuum troubleshooting checklist states that pump oil should be filled to the middle of the sight glass and replaced when it becomes dirty or cloudy.\u003c\/p\u003e\n\u003cp\u003eFor operators comfortable with periodic maintenance, the Premier pump provides the lowest initial purchase price.\u003c\/p\u003e\n\u003ch3\u003eOptional Oil Free Vacuum Pump\u003c\/h3\u003e\n\u003cp\u003eThe Oil Free Vacuum Pump is available as an upgraded configuration.\u003c\/p\u003e\n\u003cp\u003eBecause the oil free pump does not require vacuum pump oil or an oil filter, it eliminates those routine maintenance tasks.\u003c\/p\u003e\n\u003cp\u003eThe owner's manual confirms that vacuum pump oil and the oil filter are supplied with oil pump configurations but are not included with the oil free pump.\u003c\/p\u003e\n\u003cp\u003eThis makes the Oil Free Pump particularly attractive for high frequency processing, repeated production batches, shared equipment, facilities seeking lower routine maintenance, and operators who prefer not to handle vacuum pump oil.\u003c\/p\u003e\n\u003ch3\u003ePremier Pump or Oil Free?\u003c\/h3\u003e\n\u003cp\u003eThe decision primarily comes down to initial investment versus ongoing maintenance convenience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Premier Pump if:\u003c\/strong\u003e you want the lowest initial system cost, you are comfortable maintaining vacuum pump oil, you expect moderate batch frequency, or routine pump maintenance is not a concern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Oil Free Pump if:\u003c\/strong\u003e you expect frequent production, you want to eliminate oil changes, you want fewer routine pump maintenance tasks, or you value convenience enough to justify the additional upfront cost.\u003c\/p\u003e\n\u003cp\u003eFor many smaller and moderate production environments, the included Premier pump offers excellent value. For operations running batches frequently, the Oil Free Pump can simplify day to day production.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest Right Medium Pharmaceutical Freeze Dryer\u003c\/li\u003e\n\u003cli\u003eVacuum Pump\u003c\/li\u003e\n\u003cli\u003ePower Cord\u003c\/li\u003e\n\u003cli\u003eVacuum Hose\u003c\/li\u003e\n\u003cli\u003eSeven Stainless Steel Trays\u003c\/li\u003e\n\u003cli\u003eShelving Unit\u003c\/li\u003e\n\u003cli\u003eOwner's Manual\u003c\/li\u003e\n\u003cli\u003eVacuum Pump Oil with Premier Pump\u003c\/li\u003e\n\u003cli\u003eOil Filter with Premier Pump\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eHarvest Right\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eHRFDMPH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003ePharmaceutical\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch Capacity\u003c\/td\u003e\n\u003ctd\u003e7 to 9 lbs Wet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproximate Dry Capacity\u003c\/td\u003e\n\u003ctd\u003e1.75 to 2.25 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNumber of Trays\u003c\/td\u003e\n\u003ctd\u003e7\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Tray Area\u003c\/td\u003e\n\u003ctd\u003e6.5 Sq Ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIce Capacity\u003c\/td\u003e\n\u003ctd\u003e4 Liters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e28.5 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e18 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e21.25 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e133 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical Requirement\u003c\/td\u003e\n\u003ctd\u003e110V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStandard Pump\u003c\/td\u003e\n\u003ctd\u003ePremier Oil Vacuum Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOptional Pump\u003c\/td\u003e\n\u003ctd\u003eOil Free Vacuum Pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInstallation\u003c\/td\u003e\n\u003ctd\u003eIndoor Use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Ambient Temperature\u003c\/td\u003e\n\u003ctd\u003e35°F to 90°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMost Efficient Ambient Range\u003c\/td\u003e\n\u003ctd\u003e45°F to 75°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Harvest Right","offers":[{"title":"Premier Pump","offer_id":50068580434170,"sku":null,"price":2995.0,"currency_code":"USD","in_stock":false},{"title":"Oil Free Pump (+$1,495)","offer_id":50068727431418,"sku":null,"price":4490.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7487\/9482\/files\/e36c4b0d-ba47-4c62-8e52-ee0d5b32117d.png?v=1786657037"}],"url":"https:\/\/cultivasupply.com\/collections\/freeze-dryers-under-10-lbs-capacity.oembed","provider":"Cultiva Supply","version":"1.0","type":"link"}